Thursday, September 17 2026

Rich and Aromatic Specialty Blend Bean Recommendations | How Do Beginners Choose Beans for Espresso? What Are the Characteristics of Espresso Blend Coffee Beans?

When beginners first start exploring espresso, they will surely be advised to prioritize specialty blends, because they can better stabilize the quality and flavor performance of every cup of coffee. Not only are they economical and affordable, but they also have a rich, fragrant taste and come with a moderate amount of crema, which is helpful for practicing latte art—truly killing several birds with one stone. [more…]

Coffee Bean Selection Tips | Espresso Always Over-Extracted or Weak? How to Buy the Right Espresso Beans? High Value-for-Money Home Espresso Bean Recommendations

As coffee lovers, I believe everyone has struggled with how to buy a suitable bag of coffee beans, and sometimes, due to poor choices, the espresso you make turns out disastrous. This is especially true for espresso machines with a pressurized feature, as the strong and intense taste of the espresso can easily lead to over-extraction if the coffee beans are not properly selected. [more…]

Commercial espresso specialty coffee beans recommendations | Which coffee brands' blends are suitable for espresso? What are the requirements of espresso for coffee beans?

For more specialty coffee knowledge, please follow: Front Street Coffee (Frontsteet Coffee). Espresso has a thicker texture and richer crema than drip coffee, and making high-quality espresso is inseparable from good espresso beans. Generally speaking, espresso beans are all [more…]

House Blend Coffee Beans Recommendation | Do Arabica Coffee Beans Determine the Flavor of Espresso Blends? How to Blend Espresso Beans and How to Choose Coffee Beans and What Is the Blending Ratio?

Front Street Coffee · The Art of Blending Coffee Beans and Espresso Blend Recipes Sharing. Blending coffee, also known as mixed coffee, is the practice of combining various single-origin coffee beans to fully bring out the strengths of each single-origin bean, blended beans. [more…]

Espresso Drinking Guide | What Are Espresso Blends and SOE Coffee? Which Tastes Better in an Americano: SOE Beans or Blend Beans?

Blended coffee beans, as a common type of coffee bean used in espresso, have received high praise from many coffee drinkers for their rich coffee flavor. The recently popular SOE is also contrasted with blended coffee, so what advantages does blended coffee still have now? Front Street Coffee (FrontStreet Coffee [more…]

Characteristics of espresso blend beans | How to distinguish single-origin beans from blend beans? How to blend an espresso bean suitable for making espresso?

Today FrontStreet Coffee would like to share with you the two major categories of coffee beans: single-origin beans and blend beans. Blended coffee, also known as composite coffee, is made by mixing various single-origin coffee beans together, so as to fully bring out the strengths of each single-origin bean. Blend beans [more…]

Coffee Flavor Descriptions | What Defects Can Be Found in Single-Origin Coffee Beans? How Can Coffee Beginners Identify Negative Flavors in Coffee?

When learning coffee tasting, most people focus their energy on describing positive flavors. For example, when describing a cup of coffee, they can rattle off "jasmine, lemon, strawberry, caramel, chocolate," but when they taste something unpleasant, they can only say "burnt bitter, muddy, green and astringent." In fact, to learn coffee tasting, [more…]

Coffee Tasting | Is coffee flavor pseudoscience? How do you describe the taste and mouthfeel of a good single-origin coffee? From what aspects should you taste pour-over coffee?

Many customers have told Front Street Coffee that they actually can't taste the flavors in coffee, and even after watching many coffee tasting tutorials, they only "understand it while watching, but don't know where to start when it comes to actually doing it." If this sounds like you, you might want to take a look at some of Front Street Coffee's insights on coffee tasting. Tasting coffee ≠ describing flavors. Many [more…]

Coffee Flavor Tasting | How Can Coffee Novices Build Their Coffee Sensory System? How Should Coffee Beginners Train Their Coffee Senses Daily?

Coffee today is no longer just a "functional drink" used to wake you up; it is also a medium that holds a wealth of experiences. Thanks to the spread of the concept of specialty coffee, which has brought about a leap in coffee quality, we can now taste the terroir of different places through a single small cup of coffee. For example, [more…]

SCA Coffee Sensory Evaluation Course | Why Does Pour-Over Coffee Taste Sour or Bitter? How Should Beginners Taste Single-Origin Black Coffee?

“How do you taste citrus in coffee?” Quite a few friends say they envy baristas for being able to casually name the specific flavors in coffee. Some friends also say, I can taste that the coffee is acidic, but that’s far from the citrus you’re talking about. Still others say flavors are all just nonsense. Front Street, in its daily online [more…]

Coffee Sensory Tasting | How Can Coffee Novices Learn to Describe Coffee Flavors from Different Angles? How to Properly Develop Coffee Flavor Tasting Skills?

"This coffee has a rich fruity profile, with notes of citrus, lemon, oolong tea, and jasmine!!!" For someone who has just been introduced to specialty coffee, this might sound unbelievable—how can you taste so many flavors in one cup of coffee! (Are they just making it up?) In this installment of Barista Growth Diary, we'll share a little [more…]

Cold Brew Coffee | What are the differences between hot-brewed and cold-brewed coffee? Why does iced coffee taste better? Which coffee beans are suitable for cold brew?

For more specialty coffee knowledge, please follow our WeChat official account: FrontStreet Coffee. Tea is part of Chinese culture, while coffee has also gradually come into people's view and become one of the three major beverages, becoming an indispensable part of people's lives. As for the love of coffee [more…]

Recommended Coffee Beans with Great Value and Taste: Balancing Budget and Drinking Frequency

Cost-effective and great-tasting coffee beans are best approached by gradually building your judgment through tasting experience. When buying beans for everyday use, you need to consider how quickly you'll drink them, how much to buy at once, and whether you'll mainly make black coffee or milk coffee at home. The flavor words on the packaging can offer clues, but they can't replace the actual drinking experience—whether the acidity is gentle, whether the sweetness lingers, and whether the [more…]

Single-Origin Coffee | What Is the Coffee Flavor Wheel? How Can Coffee Beginners Learn to Taste Single-Origin Coffee? How Do You Describe the Flavor Characteristics of Pour-Over Coffee?

After years of development, specialty coffee has formed a scientific system. From cultivation and processing at the green bean stage, to roasting, and then to brewing and tasting, there is a very complete body of knowledge. The improvement of green bean quality, roasting, and brewing quality ultimately serves to give us a better experience when tasting coffee. [more…]

Coffee Flavor | Why Do Some Coffees Taste Like "Soy Sauce"? What Factors Affect Coffee Flavor? How to Avoid a "Soy Sauce" Taste in Coffee?

“Huh? Why does this coffee smell kind of like soy sauce?” a customer asked cautiously, full of confusion, after sniffing the dry aroma of the coffee grounds Front Street had handed over. This was not actually the first time Front Street had received such a question. Besides “soy sauce,” there were also things like “ [more…]

SCA Coffee Flavor Wheel Analysis Tutorial | What Is Coffee Flavor? Which Single-Origin Coffee Beans Best Represent Coffee Flavor? How Can Beginners Distinguish Coffee Flavor Characteristics?

Professional barista exchange, please follow Front Street Coffee (FrontStreet Coffee). Many friends have asked Front Street's baristas: "Can you really taste so many flavors in the beans? How do you taste them?" First, this is about personal sensory perception. As everyone grows up, [more…]

The Basic Process of Coffee Tasting | How do you properly taste coffee? What are the steps in coffee tasting? How do you describe the flavor of pour-over black coffee?

For more specialty coffee knowledge, please follow our WeChat official account: FrontStreet Coffee. Tasting coffee is like tasting wine—when we savor a cup of specialty coffee, we naturally aspire to discern its flavors and express them. Since many of our readers have given feedback about coffee tasting-related [more…]

From Color, Aroma, and Taste to Personal Preference: A Comprehensive Guide to Coffee Quality Appreciation and Flavor Selection

The color, aroma, and taste of coffee originate from a series of complex chemical reactions during the roasting process. Only when the essential components of green beans reach a balanced state can a good cup of coffee be achieved. This article will analyze the constituent elements of coffee quality from four dimensions: aroma, bitterness, acidity, body, and sweetness, and share how to savor coffee through temperature, portion size, and concentration. Finally, we will also explore coffee bean choices for different taste preferences, including moderate, intense, mild, and minimalist, helping you find the cup that suits you best among brands like Front Street Coffee. [more…]

Espresso Beans for Beginners | Is There a Big Difference in Taste Between Espresso and Americano? How to Choose High-Quality, Rich Espresso Beans?

Did you know? Espresso has a rich mouthfeel and intense flavor, often making it hard for people to accept, but once you get used to it, you find it has a unique charm. Moreover, espresso is also a coffee used to test coffee quality and barista skills. Since espresso is loved by so many people, [more…]